Blue Moon Acres
High Quality Locally Produced Food.
Known for our micro and salad greens, select produce and now our dry harvested rice! 8 varieties.
609-737-8333
Camellia & Coffea
Coffee and Tea bar, serving La Colombe Coffee and Botanical blend teas.
Also finest whole leaf loose and botanical blend teas and gifts.
888-768-8130
Bonjour Creperie
Our crepes are made with a stone ground flour from Castle Valley Mill.
We offer a big selection of breakfast & savory crepes with gluten free buckwheat.
To learn more about us, visit our website
Casa di Trevi
Specializing in fresh made pasta, ravioli and sauces.
Our products are made fresh daily. 100% natural
Crossroads Bake Shop
Artisanal breads, pastries, croissants, cookies, granola...
Marcia Durgin and Paul Rizzo
215-348-0828
Cottage Spice Company
Features some of the freshest dried spices and herbs along the East Coast.
Also carry Estate produced Balsamic Vinegar along with other specialty items.
Eat This
All natural sustainable locally produced jams, marmalades and a few other things beautifully crafted in uniquely packaged Weck jars.
215.391.5807
Highland Gourmet
Highland Beef, Valley Shepard cheese.
Ben and Denise Avila
908-399-1650
Juice Matters
Serving made to order healthy, fruit and vegetable juice drinks as well as delicious smoothies, signature salads, and wraps.
John Pavlica
215-380-2713
facebook.com/drinkjuicematters
Manny's all natural meat
100% Organic Grass Fed Beef & Organic free range poultry.
Along with other all natural meat products.
Market Pizza
Artisanal wood-fired pizza with fresh made mozzarella, seasonal toppings, specials every weekend.
Eat in or take out call
609.614.9127
Mediterranean Delicacies
Organic Tunesian Olive Oil's, Tunesian pastries, herbs and other foods directily imported from the Mediterranean.
Abdel Bensalem
267-240-0184
Modern Love
Specializing in vintage and modern goods and wares.
website: http://shopmodernlove.com
More Than Q BBQ Co.
All wood, slow smoked Texas style barbecue.
Featuring natural and organic meats. Brisket, Pulled pork, Pit Beef and Turkey available by the pound or as sandwiches.
Hot sides and cold salads made fresh using local products and producers.
For large pre-orders and catering information please contact Matthew Martin at 215-512-7636
Look for our weekly specials on Facebook at "MoreThan Q"
Mushrooms Etc.
Wonderful assortment of
fresh Mushrooms. Sun dried tomato tapenade. Hand made pastas (speciality order) Olives and select cheeses.
Stephanie McCue
609-203-1800
Sciascia Confections
(a.k.a The Painted Truffle)
Award-winning Artisanal Gourmet Chocolates, Confections, and French Macarons.
Tom and Loren Sciascia
215-996-0606
Sweet Melissa Patisserie
Offering award winning, hand made, freshly baked, seasonal pies and baked goods.
646-773-2566
sweetmelissapatisserie.com
connectmelissa@gmail
Suzy Ventura Atelier
Unique custom urns, garden staturary, commissioned pieces.
908.500.3635